00949naa#a2200241#i#4500001001500000003001700015005001700032011001400049100004100063101000800104102000700112200011700119210004900236215001100285608002700296675017800323700003400501700003400535700003400569700003400603700003000637856004000667EN\\bibl\96720/en/manage/index20251106205631.4##a2782-490X##a20250404b2025####ek#y0engy0150####ca0#aRUS##aRU1#aDNA IDENTIFICATION OF SPECIES OF MEAT AND PLANT RAW MATERIALS IN FINISHED PRODUCTS BASED ON PCReJournal article1#aKazancKazan state agrarian Universityd2025##a11 с.##aJournal article2local##aДругие вопросы, связанные с исследованием биологических систем на молекулярном уровне. 577.29zRUS#1aShaydullingRadik Rafailovich#1aTyulkingSergey Vladimirovich#1aGilemhanovgIl'naz Yunusovich#1aValiullinagEl'vira Fanilevna#1aSadrievgAidar Radikovich4#asurgu.editorum.ruu/en/manage/index