@article{Chirkova2016the,
author={Chirkova, E.S. and Chepeleva, G.G.},
title={THE EFFECT OF FREEZING ON BIOCHEMICAL COMPOSITION AND COMMERCIAL QUALITY OF BLACK CURRANT BERRIES (RIBES NIGRUM L.) OFSIBERIANVARIETY},
journal={Bulletin of KSAU},
publisher={Krasnoyarsk State Agrarian University},
year={2016},
pages={92-98},
volume={},
issue={2},
}